United Rolls of America

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Alabama
Crab meat and shrimp tempura topped with spicy tuna, eel sauce, spicy mayonnaise, tempura crunch and seaweed
13.50
Alaska
Crab meat and avocado topped with salmon
11.99
Arizona
Jalapeno, cream cheese, spicy tuna, Deep Fried, topped with three sauces
10.99
Arkansas
Scallop tempura, avocado, and romaine lettuce, topped with a sweet wasabi mayonnaise
8.50
California
Crab meat and cream cheese, Deep Fried, topped with three sauces
7.99
Colorado
Shrimp tempura, cucumber, spicy tuna, and avocado, topped with red tobiko (flying fish eggs), drizzled in eel sauce
11.99
Connecticut
Spicy California mix topped with a whole filet of Anago (sea eel) and eel sauce
14.99
Delaware
Red snapper, asparagus, and avocado, baked in a masago sauce, topped with black and red tobiko, drizzled in eel sauce
12.99
Florida
Yellowtail, cucumber, avocado, romaine lettuce, and pine nuts, topped with sesame oil
12.99
Georgia
Spicy tuna, topped with unagi, avocado, and red tobiko, drizzled in eel sauce
13.99
Hawaii
Spicy tuna topped with Tuna, Super White Tuna, Albacore, and green tobiko
13.99
Idaho
A spicy tuna roll topped with red snapper, baked, then drizzled with a sweet wasabi sauce, topped with mini French fries
13.99
Illinois
Unagi and cucumber topped with shrimp, avocado, sweet wasabi sauce, and green tobiko
12.99
Indiana
Crab and asparagus tempura, topped with squid, black tobiko and drizzled with sweet wasabi mayonnaise
13.99
Iowa
Baby corn, unagi, cream cheese, bacon and avocado, Deep Fried and topped with eel sauce
12.99
Kansas
Tuna, salmon, yellowtail, and avocado, topped with yellow tobiko, and sweet wasabi mayonnaise
13.99
Kentucky
Spicy crab, tuna, salmon, avocado, and cucumber, topped with green tobiko
12.99
Louisiana
Spicy crawfish and avocado, topped with eel sauce and tempura crunch
12.99
Maine
Lobster tempura and spicy tuna, topped with super white tuna, avocado, and drizzled in eel sauce
17.99
Maryland
Spider crab, crab mix, avocado, and cucumber, topped with crab stick, masago, and eel sauce
12.99
Massachusetts
Spicy scallop, crab, avocado and romaine lettuce, topped with a spicy mayonnaise
9.99
Michigan
Shrimp tempura, then chef selects six fish and four kinds of tobiko, with eel sauce to top it off
14.99
Minnesota
Choice of spicy tuna or crab meat, cucumber, shrimp, avocado, wrapped in rice paper and served with a sweet wasabi mayonnaise
9.99
Mississippi
Shrimp tempura and cucumber, topped with avocado, crab stick, masago, then drizzled with eel sauce and spicy mayonnaise
12.99
Missouri
California crab mix topped with unagi, avocado, and black tobiko, drizzled with eel sauce
13.99
Montana
Asparagus tempura, crab tempura, spicy tuna, and cucumber, topped with salmon, tuna, avocado, and eel sauce
12.99
Nebraska
Spicy California mix and baby corn, topped with red, yellow, black, and green tobiko
10.99
Nevada
Fried jalapeno, fried asparagus, spicy tuna, and cucumber topped with salmon and avocado, drizzled with eel sauce
and spicy mayonnaise
12.99
New Hampshire
A lobster tempura roll, topped with red snapper, the roll is then baked with masago sauce, topped with black and red tobiko, then
drizzled with eel sauce
18.99
New Jersey
Egg-roll, pickled carrot, sweet pumpkin, cucumber, pickled radish, covered with avocado and sesame seeds,
served with sweet chili sauce
10.99
New Mexico
Jalapeno and spicy tuna, wrapped in bacon and Deep Fried, topped with 3 sauces
10.99
New York
Crab meat and spicy tuna topped with tuna
15.99
North Carolina
Tuna, salmon, super white tuna and red snapper, wrapped in rice paper, set in ponzu sauce and served with sweet wasabi mayonnaise
10.99
North Dakota
Smoked salmon and cream cheese, topped with salmon and sesame seeds
13.99
Ohio
Bacon, crab mix, cream cheese, and avocado, Deep Fried, and topped with eel sauce
9.99
Oklahoma
Salmon, crab, cream cheese, avocado, and jalapeno, Deep Fried, and topped with eel sauce and spicy mayonnaise
12.99
Oregon
Spicy salmon topped with salmon, lemon slices, and black and red tobiko
13.99
Pennsylvania
Crab tempura, cream cheese, avocado, and cucumber, topped with eel sauce
8.99
Rhode Island
Salmon tempura and cucumber, topped with red snapper, avocado, sweet wasabi mayonnaise, and tempura crunch
11.99
South Carolina
Salmon, asparagus, tamago, and green onion, wrapped in soy paper, Deep Fried, and topped with three sauces
8.99
South Dakota
A deep fried unagi roll with spicy tuna, baked with a masago sauce, and topped with eel sauce and sesame seeds
12.99
Tennessee
Unagi, jalapeno, spicy tuna, avocado, and cream cheese, Deep Fried, with eel sauce and spicy mayonnaise
11.99
Texas
Beef Terriyaki, pickled carrot, sweet pumpkin, cucumber, pickled radish, and avocado
12.99
Utah
Unagi, onion, avocado, and cucumber, baked with masago sauce, and topped with eel sauce and sesame seeds
9.99
Vermont
Spicy tuna, salmon, and asparagus, wrapped in rice paper, Deep Fried with maple syrup, Sriracha, and spicy mayonnaise
10.99
Virgina
Spider crab, spicy tuna, and cucumber, topped with salmon, avocado, then drizzled with eel sauce
12.99
Washington
Spicy salmon and asparagus, topped with applesauce and green tobiko
10.99
West Virgina
Super white tuna, asparagus, avocado, crab stick, and cucumber, topped with black tobiko and spicy mayonnaise
11.99
Wisconsin
Spicy salmon and asparagus, baked with cheddar cheese, topped with green tobiko and sweet wasabi mayonnaise
12.99
Wyoming
Tamago, red snapper, super white tuna and avocado, baked with masago sauce and yellow tobiko, then drizzled in eel sauce
11.99